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Neutron diffraction data of hydrogenated hen egg-white lysozyme at room temperature

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Datum der Erstveröffentlichung

2024

Autor:innen

Ramos, Joao
Laux, Valerie
Mason, Sax A.
Lemee, Marie-Hélène
Bowler, Matthew W.
Haertlein, Michael
Forsyth, V. Trevor
Mossou, Estelle
Larsen, Sine

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v1
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Published

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Raw neutron diffraction data for hydrogenated hen egg-white lysozyme at room temperature. The raw data was recorded in 25 scans. Each folder corresponds to one scan and contains a XDS.INP file used for indexing and data reduction in XDS. The reflection file used for model refinement in SHELXL (reflections.hkl) is also available, containing Rfree flags. Coordinates and structure factors of corresponding model have been deposited in the Protein Data Bank with accession code 8rlh.

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570 Biowissenschaften, Biologie

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Structure and dynamics of the active site of hen egg-white lysozyme from atomic resolution neutron crystallography
(2025) Ramos, Joao; Laux, Valerie; Mason, Sax A.; Lemée, Marie-Hélène; Bowler, Matthew W.; Diederichs, Kay; Haertlein, Michael; Forsyth, V. Trevor; Mossou, Estelle; Langkilde, Annette E. et al.
Erschienen in: Structure. Cell Press. 2025, 33(1), S. 136-148.e3. ISSN 0969-2126. eISSN 1878-4186. Verfügbar unter: doi: 10.1016/j.str.2024.10.030
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ISO 690RAMOS, Joao, Valerie LAUX, Sax A. MASON, Marie-Hélène LEMEE, Matthew W. BOWLER, Kay DIEDERICHS, Michael HAERTLEIN, V. Trevor FORSYTH, Estelle MOSSOU, Sine LARSEN, Annette E. LANGKILDE, 2024. Neutron diffraction data of hydrogenated hen egg-white lysozyme at room temperature
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