Understanding traditional and modern eating : the TEP10 framework

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SPROESSER, Gudrun, Matthew B. RUBY, Naomi ARBIT, Charity S. AKOTIA, Marle Dos Santos ALVARENGA, Rachana BHANGAOKAR, Isato FURUMITSU, Xiaomeng HU, Harald T. SCHUPP, Britta RENNER, 2019. Understanding traditional and modern eating : the TEP10 framework. In: BMC Public Health. 19(1), 1606. eISSN 1471-2458. Available under: doi: 10.1186/s12889-019-7844-4

@article{Sproesser2019-12-02Under-48205, title={Understanding traditional and modern eating : the TEP10 framework}, year={2019}, doi={10.1186/s12889-019-7844-4}, number={1}, volume={19}, journal={BMC Public Health}, author={Sproesser, Gudrun and Ruby, Matthew B. and Arbit, Naomi and Akotia, Charity S. and Alvarenga, Marle Dos Santos and Bhangaokar, Rachana and Furumitsu, Isato and Hu, Xiaomeng and Schupp, Harald T. and Renner, Britta}, note={Article Number: 1606} }

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