Publikation: Mechanism of multivalent carbohydrate-protein interactions studied by EPR spectroscopy
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2011
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Angewandte Chemie International Edition. 2011, 50(36), pp. 8428-8431. ISSN 1433-7851. eISSN 1521-3773. Available under: doi: 10.1002/anie.201101074
Zusammenfassung
From a distance: Distance measurements in the nanometer range by means of spin-label electron paramagnetic resonance provide structural evidence for multivalent protein–ligand interactions in solution (see picture; protein subunits: blue/green, ligand: black, spin labels: yellow circles, binding sites: yellow letters). The data show a detailed picture of the binding of divalent ligands to a lectin.
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540 Chemie
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BRAUN, Patrick, Bettina NÄGELE, Valentin WITTMANN, Malte DRESCHER, 2011. Mechanism of multivalent carbohydrate-protein interactions studied by EPR spectroscopy. In: Angewandte Chemie International Edition. 2011, 50(36), pp. 8428-8431. ISSN 1433-7851. eISSN 1521-3773. Available under: doi: 10.1002/anie.201101074BibTex
@article{Braun2011-08-29Mecha-18164, year={2011}, doi={10.1002/anie.201101074}, title={Mechanism of multivalent carbohydrate-protein interactions studied by EPR spectroscopy}, number={36}, volume={50}, issn={1433-7851}, journal={Angewandte Chemie International Edition}, pages={8428--8431}, author={Braun, Patrick and Nägele, Bettina and Wittmann, Valentin and Drescher, Malte}, note={Supporting information for this article under http://dx.doi.org/10.1002/anie.201101074} }
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Supporting information for this article under http://dx.doi.org/10.1002/anie.201101074
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