Generalist versus specialist : the performances of perch and ruffe in a lake of low productivity

Abstract

To elucidate the performances of perch and ruffe in oligotrophic lakes, we carried out a field study in reoligotrophic Upper Lake Constance. Both these percids used the same habitat, albeit with different activity patterns. Interspecific competition for food was relevant only in summer when both species fed on zoobenthos. Even then, niche overlap was low, while intraspecific diet overlap was moderate to high throughout the season. Perch did not perform fixed, ontogenetic diet shifts, but used a wide range of prey. During spring and early summer, all size classes were planktivorous, then switched to benthivory and cannibalism in summer, and part of the population reverted to planktivory in autumn. Ruffe, by contrast, fed mainly on chironomid larvae and pupae throughout the year. It is suggested that in lakes of low productivity the euryphagous characteristics of perch, including cannibalism, provide a clear advantage over the benthivorous specialist ruffe in two ways: (i) it allows perch to switch to alternative prey types if one prey type becomes scarce; and(ii) reduces both intra- and interspecific competition for food.