Differentiation-related proteins of the broad bean rust fungus Uromyces viciae-fabae, as revealed by high resolution two-dimensional polyacrylamide gel electrophoresis

dc.contributor.authorDeising, Holgerdeu
dc.contributor.authorJungblut, Peter R.deu
dc.contributor.authorMendgen, Kurt
dc.date.accessioned2011-03-24T17:46:33Zdeu
dc.date.available2011-03-24T17:46:33Zdeu
dc.date.issued1991deu
dc.description.abstractOn artificial polyethylene membranes providing a thigmotropic signal, uredospores of the broad bean rust fungus Uromyces viciae-fabae differentiated a series of infection structures which in nature are necessary to invade the host tissue through the stomata. Within 24 h germ tubes, appressoria, substomatal vesicles, infection hyphae and haustorial mother cells were developed successively. Alterations in protein metabolism during infection structure differentiation of this obligate plant pathogen were analyzed in the absence of the host plant by high resolution two-dimensional polyacrylamide gel electrophoresis (2-DE) and silver staining. The norm pattern representing the 2-DE protein patterns of the whole developmental sequence of infection structures of U. viciae-fabae showed 733 spots. During infection structure differentiation 55 proteins were newly formed, altered in quantity, or disappeared. Major alterations in the protein pattern occurred during uredospore germination and when infection hyphae were formed. Uredospore germination was characterized by a decrease of acidic proteins and an increase mainly of proteins with isoelectric points ranging from weakly acidic to basic.eng
dc.description.versionpublished
dc.format.mimetypeapplication/pdfdeu
dc.identifier.citationFirst publ. in: Archives of Microbiology 155 (1991), 2, pp. 191-198deu
dc.identifier.doi10.1007/BF00248616
dc.identifier.ppn30274729Xdeu
dc.identifier.urihttp://kops.uni-konstanz.de/handle/123456789/8801
dc.language.isoengdeu
dc.legacy.dateIssued2007deu
dc.rightsAttribution-NonCommercial-NoDerivs 2.0 Generic
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/2.0/
dc.subjectInfection structure differentiationdeu
dc.subjectProtein metabolismdeu
dc.subjectRust fungideu
dc.subjectThigmo-differentiationdeu
dc.subjectTwo-dimensionaldeu
dc.subjectpolyacrylamide gel electrophoresisdeu
dc.subject.ddc570deu
dc.titleDifferentiation-related proteins of the broad bean rust fungus Uromyces viciae-fabae, as revealed by high resolution two-dimensional polyacrylamide gel electrophoresiseng
dc.typeJOURNAL_ARTICLEdeu
dspace.entity.typePublication
kops.citation.bibtex
@article{Deising1991Diffe-8801,
  year={1991},
  doi={10.1007/BF00248616},
  title={Differentiation-related proteins of the broad bean rust fungus Uromyces viciae-fabae, as revealed by high resolution two-dimensional polyacrylamide gel electrophoresis},
  number={2},
  volume={155},
  issn={0302-8933},
  journal={Archives of Microbiology},
  pages={191--198},
  author={Deising, Holger and Jungblut, Peter R. and Mendgen, Kurt}
}
kops.citation.iso690DEISING, Holger, Peter R. JUNGBLUT, Kurt MENDGEN, 1991. Differentiation-related proteins of the broad bean rust fungus Uromyces viciae-fabae, as revealed by high resolution two-dimensional polyacrylamide gel electrophoresis. In: Archives of Microbiology. 1991, 155(2), pp. 191-198. ISSN 0302-8933. eISSN 1432-072X. Available under: doi: 10.1007/BF00248616deu
kops.citation.iso690DEISING, Holger, Peter R. JUNGBLUT, Kurt MENDGEN, 1991. Differentiation-related proteins of the broad bean rust fungus Uromyces viciae-fabae, as revealed by high resolution two-dimensional polyacrylamide gel electrophoresis. In: Archives of Microbiology. 1991, 155(2), pp. 191-198. ISSN 0302-8933. eISSN 1432-072X. Available under: doi: 10.1007/BF00248616eng
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kops.sourcefieldArchives of Microbiology. 1991, <b>155</b>(2), pp. 191-198. ISSN 0302-8933. eISSN 1432-072X. Available under: doi: 10.1007/BF00248616deu
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kops.sourcefield.plainArchives of Microbiology. 1991, 155(2), pp. 191-198. ISSN 0302-8933. eISSN 1432-072X. Available under: doi: 10.1007/BF00248616eng
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source.periodicalTitleArchives of Microbiology

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