@article{Janssen1996Sodiu-7351,
  year={1996},
  doi={10.1007/BF00393565},
  title={Sodium-dependent succinate decarboxylation by a new anaerobic bacterium belonging to the genus Peptostreptococcus},
  number={1},
  volume={70},
  issn={0003-6072},
  journal={Antonie van Leeuwenhoek},
  pages={11--20},
  author={Janssen, Peter H. and Liesack, Werner and Kluge, Claudia and Seeliger, Sabine and Schink, Bernhard and Harfoot, Chris G.}
}

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    <dc:contributor>Liesack, Werner</dc:contributor>
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    <dc:creator>Harfoot, Chris G.</dc:creator>
    <dc:contributor>Schink, Bernhard</dc:contributor>
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    <dc:creator>Seeliger, Sabine</dc:creator>
    <dcterms:bibliographicCitation>First publ. in: Antonie van Leeuwenhoek 70 (1996), 1, pp. 11-20</dcterms:bibliographicCitation>
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    <dcterms:abstract xml:lang="eng">An anaerobic bacterium was isolated from a polluted sediment, with succinate and yeast extract as carbon and energy sources. The new strain was Gram-positive, the cells were coccal shaped, the mol% G+C content of the genomic DNA was 29, and the peptidoglycan was of the L-ornithine-D-glutamic acid type. Comparative sequence analysis of the 16S rRNA gene showed the new strain to belong to the genus Peptostreptococcus. Succinate, fumarate, pyruvate, 3-hydroxybutyrate and lysine supported growth. Succinate was degraded to propionate and presumably CO:, with a stoichiometric cell yield. Key enzymes of the methylmalonyl-CoA decarboxylase pathway were present. The methylmalonyl-CoA decarboxylase activity was avidin-sensitive and sodium dependent, and about 5 mM Na + was required for maximal activity. Whole cells, however, required at least 50 mM sodium for maximal succinate decarboxylation activity and to support the maximum growth rate. Sodium-dependent energy conservation coupled to succinate decarboxylation is shown for the first time to occur in a bacterium belonging to the group of Gram-positive bacteria containing the peptostreptococci and their relatives.</dcterms:abstract>
    <dcterms:title>Sodium-dependent succinate decarboxylation by a new anaerobic bacterium belonging to the genus Peptostreptococcus</dcterms:title>
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    <dc:creator>Liesack, Werner</dc:creator>
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