Evaluation of the genotoxic potential of acrylamide : Arguments for the derivation of a tolerable daily intake (TDI value)
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This opinion of the Senate Commission on Food Safety (SKLM) of the German Research Foundation (Deutsche Forschungsgemeinschaft, DFG) presents arguments for an updated risk assessment of diet-related exposure to acrylamide (AA), based on a critical review of scientific evidence relevant to low dose exposure. The SKLM arrives at the conclusion that as long as an appropriate exposure limit for AA is not exceeded, genotoxic effects resulting in carcinogenicity are unlikely to occur. Based on the totality of the evidence, the SKLM considers it scientifically justified to derive a tolerable daily intake (TDI) as a health-based guidance value.
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GUTH, Sabine, Matthias BAUM, Alexander T. CARTUS, Patrick DIEL, Karl-Heinz ENGEL, Barbara ENGELI, Bernd EPE, Tilman GRUNE, Marcel LEIST, Gerhard EISENBRAND, 2023. Evaluation of the genotoxic potential of acrylamide : Arguments for the derivation of a tolerable daily intake (TDI value). In: Food and Chemical Toxicology. Elsevier. 2023, 173, 113632. ISSN 0278-6915. eISSN 1873-6351. Available under: doi: 10.1016/j.fct.2023.113632BibTex
@article{Guth2023-01Evalu-59991, year={2023}, doi={10.1016/j.fct.2023.113632}, title={Evaluation of the genotoxic potential of acrylamide : Arguments for the derivation of a tolerable daily intake (TDI value)}, volume={173}, issn={0278-6915}, journal={Food and Chemical Toxicology}, author={Guth, Sabine and Baum, Matthias and Cartus, Alexander T. and Diel, Patrick and Engel, Karl-Heinz and Engeli, Barbara and Epe, Bernd and Grune, Tilman and Leist, Marcel and Eisenbrand, Gerhard}, note={DFG: HE 2509/15-11 Article Number: 113632} }
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