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Is Diet a Determining Factor in the Induction of Gingival Inflammation by Dental Plaque? : A Secondary Analysis of Clinical Studies

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Datum

2024

Autor:innen

Woelber, Johan Peter
Bartha, Valentin
Tennert, Christian
Schlagenhauf, Ulrich
Ratka-Krüger, Petra
Vach, Kirstin

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Deutsche Forschungsgemeinschaft (DFG): WO2030/1-1

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Open Access-Veröffentlichung
Open Access Gold
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Published

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Nutrients. BioMed Central. 2024, 16(7), 923. eISSN 2072-6643. Verfügbar unter: doi: 10.3390/nu16070923

Zusammenfassung

The aim was to determine the association between plaque and gingival inflammation reported by dietary interventions. Data of four clinical studies dealing with changed nutrition and gingival examination were reanalyzed with regard to gingival inflammation (GI), plaque (PI), and bleeding on probing (BOP). Dietary changes basically involved avoiding sugar, white flour and sweetened drinks and focusing on whole foods for 4 weeks. The control groups were to maintain their usual diet. All participants had to reduce their oral hygiene efforts. Linear regression models taking the clustering of the data due to several studies into account were applied. In total, data of 92 participants (control groups: 39, test-groups 53) were reanalyzed. While both groups showed a slight increase in dental plaque, only the test groups showed a significant decrease in inflammatory parameters: GI (mean value difference End-Baseline (Δ): −0.31 (±SD 0.36)) and BOP (Δ: −15.39% (±16.07)), both p < 0.001. In the control groups, there was a constant relation between PI and GI, while the experimental group showed a decreasing relationship in GI/PI (p = 0.016), and even an inverted relationship BOP/PI under a changed diet (p = 0.031). In conclusion, diet seems to be a determining factor how the gingiva reacts towards dental plaque.

Zusammenfassung in einer weiteren Sprache

Fachgebiet (DDC)
570 Biowissenschaften, Biologie

Schlagwörter

plaque, gingival inflammation, diet, nutrition, gingivitis, human

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ISO 690WOELBER, Johan Peter, Valentin BARTHA, Stefan BAUMGARTNER, Christian TENNERT, Ulrich SCHLAGENHAUF, Petra RATKA-KRÜGER, Kirstin VACH, 2024. Is Diet a Determining Factor in the Induction of Gingival Inflammation by Dental Plaque? : A Secondary Analysis of Clinical Studies. In: Nutrients. BioMed Central. 2024, 16(7), 923. eISSN 2072-6643. Verfügbar unter: doi: 10.3390/nu16070923
BibTex
@article{Woelber2024-03-22Deter-69853,
  year={2024},
  doi={10.3390/nu16070923},
  title={Is Diet a Determining Factor in the Induction of Gingival Inflammation by Dental Plaque? : A Secondary Analysis of Clinical Studies},
  number={7},
  volume={16},
  journal={Nutrients},
  author={Woelber, Johan Peter and Bartha, Valentin and Baumgartner, Stefan and Tennert, Christian and Schlagenhauf, Ulrich and Ratka-Krüger, Petra and Vach, Kirstin},
  note={Article Number: 923}
}
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