Publikation: Do environmental factors influence composition of potential allelochemicals in the submersed freshwater macrophyte Elodea nuttallii (Hydrocharitaceae)?
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2005
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Erhard, Daniela
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Verhandlungen der Internationalen Vereinigung für Limnologie. 2005, 29, pp. 287-291
Zusammenfassung
Since Elodea nuttallii (Planch.) St. John was introduced to Europe from North America in 1939 it has invaded many water bodies and is widely spread over the continent. Its success is usually related to ease of adaptation to several environmental factors (DENDÈNE et al. 1993, JONES et al. 1993, OZIMEK et al. 1993, SIMPSON 1990). Our research, however, indicates that chemical defenses may play an additional role in this process. E. nuttallii inhibited the growth of algae and cyanobacteria in laboratory bioassays, and also the growth of the aquatic herbivorous larvae of Acentria ephemerella (Lepidoptera) (ERHARD & GROSS unpubl. results).
Zusammenfassung in einer weiteren Sprache
Fachgebiet (DDC)
570 Biowissenschaften, Biologie
Schlagwörter
allelochemicals, chemotaxonomy, secondary metabolites, invasive submersed macrophyte, phenotypic plasticity
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ERHARD, Daniela, Elisabeth GROSS, 2005. Do environmental factors influence composition of potential allelochemicals in the submersed freshwater macrophyte Elodea nuttallii (Hydrocharitaceae)?. In: Verhandlungen der Internationalen Vereinigung für Limnologie. 2005, 29, pp. 287-291BibTex
@article{Erhard2005envir-7602,
year={2005},
title={Do environmental factors influence composition of potential allelochemicals in the submersed freshwater macrophyte Elodea nuttallii (Hydrocharitaceae)?},
volume={29},
journal={Verhandlungen der Internationalen Vereinigung für Limnologie},
pages={287--291},
author={Erhard, Daniela and Gross, Elisabeth}
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<dcterms:abstract xml:lang="eng">Since Elodea nuttallii (Planch.) St. John was introduced to Europe from North America in 1939 it has invaded many water bodies and is widely spread over the continent. Its success is usually related to ease of adaptation to several environmental factors (DENDÈNE et al. 1993, JONES et al. 1993, OZIMEK et al. 1993, SIMPSON 1990). Our research, however, indicates that chemical defenses may play an additional role in this process. E. nuttallii inhibited the growth of algae and cyanobacteria in laboratory bioassays, and also the growth of the aquatic herbivorous larvae of Acentria ephemerella (Lepidoptera) (ERHARD & GROSS unpubl. results).</dcterms:abstract>
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