Publikation: Glycoproteins: Properties
Lade...
Dateien
Datum
2008
Autor:innen
Herausgeber:innen
ISSN der Zeitschrift
Electronic ISSN
ISBN
Bibliografische Daten
Verlag
Schriftenreihe
Auflagebezeichnung
URI (zitierfähiger Link)
Internationale Patentnummer
Link zur Lizenz
Angaben zur Forschungsförderung
Projekt
Open Access-Veröffentlichung
Open Access Green
Sammlungen
Core Facility der Universität Konstanz
Titel in einer weiteren Sprache
Publikationstyp
Beitrag zu einem Sammelband
Publikationsstatus
Published
Erschienen in
FRASER-REID, Bertram O., ed., Kuniaki TATSUTA, ed., Joachim THIEM, ed.. Glycoscience : Chemistry and Chemical Biology. 2. Berlin Heidelberg: Springer, 2008, pp. 1771-1793
Zusammenfassung
This chapter focuses on the biological roles of the glycans contained in glycoproteins. Today we know there is no unifying function for the carbohydrates present in glycoproteins. They rather span the complete spectrum from being obviously unimportant to being crucial for the survival of an organism. In a crude scheme, their biological functions can be classified into two groups. On one hand, the carbohydrates can modify intrinsic properties of a protein by altering its size, charge, solubility, accessibility, structure, or dynamic properties. On the other hand, the glycans themselves may be specifically recognized by carbohydrate-binding proteins and thus participate in adhesion processes and signal transduction. A selection of some of these processes, that are well characterized, will be highlighted.
Zusammenfassung in einer weiteren Sprache
Fachgebiet (DDC)
540 Chemie
Schlagwörter
Glycoproteins, Glycopeptides, Antifreeze glycoproteins, Protein stability, Protein activity, Glycopeptide conformation, Blood group antigens, G
Konferenz
Rezension
undefined / . - undefined, undefined
Zitieren
ISO 690
WITTMANN, Valentin, 2008. Glycoproteins: Properties. In: FRASER-REID, Bertram O., ed., Kuniaki TATSUTA, ed., Joachim THIEM, ed.. Glycoscience : Chemistry and Chemical Biology. 2. Berlin Heidelberg: Springer, 2008, pp. 1771-1793BibTex
@incollection{Wittmann2008Glyco-9801,
year={2008},
title={Glycoproteins: Properties},
edition={2},
publisher={Springer},
address={Berlin Heidelberg},
booktitle={Glycoscience : Chemistry and Chemical Biology},
pages={1771--1793},
editor={Fraser-Reid, Bertram O. and Tatsuta, Kuniaki and Thiem, Joachim},
author={Wittmann, Valentin}
}RDF
<rdf:RDF
xmlns:dcterms="http://purl.org/dc/terms/"
xmlns:dc="http://purl.org/dc/elements/1.1/"
xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#"
xmlns:bibo="http://purl.org/ontology/bibo/"
xmlns:dspace="http://digital-repositories.org/ontologies/dspace/0.1.0#"
xmlns:foaf="http://xmlns.com/foaf/0.1/"
xmlns:void="http://rdfs.org/ns/void#"
xmlns:xsd="http://www.w3.org/2001/XMLSchema#" >
<rdf:Description rdf:about="https://kops.uni-konstanz.de/server/rdf/resource/123456789/9801">
<dc:date rdf:datatype="http://www.w3.org/2001/XMLSchema#dateTime">2011-03-24T18:14:30Z</dc:date>
<dcterms:rights rdf:resource="https://rightsstatements.org/page/InC/1.0/"/>
<bibo:uri rdf:resource="http://kops.uni-konstanz.de/handle/123456789/9801"/>
<foaf:homepage rdf:resource="http://localhost:8080/"/>
<dspace:hasBitstream rdf:resource="https://kops.uni-konstanz.de/bitstream/123456789/9801/1/Glycoproteins2kap_wittmann.pdf"/>
<dcterms:abstract xml:lang="eng">This chapter focuses on the biological roles of the glycans contained in glycoproteins. Today we know there is no unifying function for the carbohydrates present in glycoproteins. They rather span the complete spectrum from being obviously unimportant to being crucial for the survival of an organism. In a crude scheme, their biological functions can be classified into two groups. On one hand, the carbohydrates can modify intrinsic properties of a protein by altering its size, charge, solubility, accessibility, structure, or dynamic properties. On the other hand, the glycans themselves may be specifically recognized by carbohydrate-binding proteins and thus participate in adhesion processes and signal transduction. A selection of some of these processes, that are well characterized, will be highlighted.</dcterms:abstract>
<dc:creator>Wittmann, Valentin</dc:creator>
<dcterms:isPartOf rdf:resource="https://kops.uni-konstanz.de/server/rdf/resource/123456789/29"/>
<dc:contributor>Wittmann, Valentin</dc:contributor>
<dcterms:hasPart rdf:resource="https://kops.uni-konstanz.de/bitstream/123456789/9801/1/Glycoproteins2kap_wittmann.pdf"/>
<dspace:isPartOfCollection rdf:resource="https://kops.uni-konstanz.de/server/rdf/resource/123456789/29"/>
<dcterms:available rdf:datatype="http://www.w3.org/2001/XMLSchema#dateTime">2011-03-24T18:14:30Z</dcterms:available>
<dcterms:issued>2008</dcterms:issued>
<dcterms:title>Glycoproteins: Properties</dcterms:title>
<dc:language>eng</dc:language>
<dc:format>application/pdf</dc:format>
<dc:rights>terms-of-use</dc:rights>
<dcterms:bibliographicCitation>First publ. in: Glycoscience : Chemistry and Chemical Biology, 2. ed. / ed. by Bertram O. Fraser-Reid, Kuniaki Tatsuta, Joachim Thiem. Berlin, Heidelberg : Springer, 2008, pp. 1771-1793</dcterms:bibliographicCitation>
<void:sparqlEndpoint rdf:resource="http://localhost/fuseki/dspace/sparql"/>
</rdf:Description>
</rdf:RDF>Interner Vermerk
xmlui.Submission.submit.DescribeStep.inputForms.label.kops_note_fromSubmitter
Prüfungsdatum der Dissertation
Finanzierungsart
Kommentar zur Publikation
Allianzlizenz
Corresponding Authors der Uni Konstanz vorhanden
Internationale Co-Autor:innen
Universitätsbibliographie
Ja
