Promoting sustainability in food consumption : Developing an integrated food policy and creating fair food environments : Executive summary and synthesis report

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Date
2020
Authors
Spiller, Achim
Voget-Kleschin, Lieske
Arens-Azevêdo, Ulrike
Balmann, Alfons
Biesalski, Hans Konrad
Birner, Regina
Bokelmann, Wolfgang
Christen, Olaf
Gauly, Matthias
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10.12767/buel.vi230.339
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Open Access publication
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Psychologie
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Berichte über Landwirtschaft : Zeitschrift für Agrarpolitik und Landwirtschaft, Sonderheft ; 2020, 233. - pp. 1-23. - Bundesministerium für Ernährung, Landwirtschaft und Verbraucherschutz. - ISSN 0301-2689
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150 Psychology
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ISO 690SPILLER, Achim, Britta RENNER, Lieske VOGET-KLESCHIN, Ulrike ARENS-AZEVÊDO, Alfons BALMANN, Hans Konrad BIESALSKI, Regina BIRNER, Wolfgang BOKELMANN, Olaf CHRISTEN, Matthias GAULY, 2020. Promoting sustainability in food consumption : Developing an integrated food policy and creating fair food environments : Executive summary and synthesis report. In: Berichte über Landwirtschaft : Zeitschrift für Agrarpolitik und Landwirtschaft, Sonderheft. Bundesministerium für Ernährung, Landwirtschaft und Verbraucherschutz(233), pp. 1-23. ISSN 0301-2689. Available under: doi: 10.12767/buel.vi230.339
BibTex
@article{Spiller2020Promo-56507,
  year={2020},
  doi={10.12767/buel.vi230.339},
  title={Promoting sustainability in food consumption : Developing an integrated food policy and creating fair food environments : Executive summary and synthesis report},
  number={233},
  issn={0301-2689},
  journal={Berichte über Landwirtschaft : Zeitschrift für Agrarpolitik und Landwirtschaft, Sonderheft},
  pages={1--23},
  author={Spiller, Achim and Renner, Britta and Voget-Kleschin, Lieske and Arens-Azevêdo, Ulrike and Balmann, Alfons and Biesalski, Hans Konrad and Birner, Regina and Bokelmann, Wolfgang and Christen, Olaf and Gauly, Matthias}
}
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