Dataset for 'The ‘healthy=sustainable’ heuristic: Effects of health and sustainability labels on perceived sustainability and healthiness of foods'

dc.contributor.authorEichin, Katharina
dc.contributor.authorEffert, Agnes
dc.contributor.authorRenner, Britta
dc.contributor.authorSproesser, Gudrun
dc.contributor.otherLeibniz Institut Für Psychologie (ZPID)
dc.date.accessioned2025-03-11T07:50:44Z
dc.date.available2025-03-11T07:50:44Z
dc.date.created2025-03-04T14:40:07.000Z
dc.date.issued2025
dc.description.versionpublisheddeu
dc.identifier.doi10.23668/psycharchives.16154
dc.identifier.urihttps://kops.uni-konstanz.de/handle/123456789/72609
dc.language.isoeng
dc.subject.ddc150
dc.titleDataset for 'The ‘healthy=sustainable’ heuristic: Effects of health and sustainability labels on perceived sustainability and healthiness of foods'eng
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kops.citation.iso690EICHIN, Katharina, Agnes EFFERT, Britta RENNER, Gudrun SPROESSER, 2025. Dataset for 'The ‘healthy=sustainable’ heuristic: Effects of health and sustainability labels on perceived sustainability and healthiness of foods'deu
kops.citation.iso690EICHIN, Katharina, Agnes EFFERT, Britta RENNER, Gudrun SPROESSER, 2025. Dataset for 'The ‘healthy=sustainable’ heuristic: Effects of health and sustainability labels on perceived sustainability and healthiness of foods'eng
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